R&I Factory Technologist (m/f/d), Fulda

Danone

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Danone

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Fulda
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R&I Factory Technologist (m/f/d), Fulda

CDI
Ingénierie, Technique, Sciences, Santé
Offre archivée le 01/04/2022
 

Danone

Danone is a global leader in the food industry, operating in three fast-growing categories: dairy and plant-based products, water, and specialised nutrition. True to our mission of bringing health through food to as many people as possible, our ambition is to inspire healthier and more sustainable eating and consumption habits. We are committed to making a positive and measurable impact on nutrition, society and the environment.

Missions

  • Delivers products that comply with nutritional, sensory, physical and chemical requirements and fulfils the needs of the end user
  • Participates in and manages various challenging product development projects in multidisciplinary teams with colleagues from operations, sourcing and quality
  • Act as linking pin between Technologist (Product Developer) and the factory regarding product related topics and improving ways-of-working
  • Partner with Quality and Process Change Management in recipe and nutrient tolerance related decisions and discussions
  • Accountable for coaching and training of the central PD department in relation to the factory activities
  • Project member of key projects involving, amongst others, spray drying, emulsion stability, heat treatment, agglomeration, dry blending and packing
  • Start as of now, position is in Fulda.

Profile

  • Degree in Food Science / Food Technology or related area
  • Minimum 5 years relevant work experience in product/process development
  • Driven & resilient to face and overcome challenges in a dynamic and demanding environment
  • Evidence of managing projects and working in teams with set targets & deadlines
  • Strong problem solving and decision making with analytical competencies
  • Flexible and willing to travel when required
  • Comfortable working in a dynamic organization, with functional disciplines at several locations
  • Knowledge of quality and food safety legislation as well as Good Manufacturing Practice standards
  • Good understanding of CODES (Create, Open, Drive, Empower, Self-aware) behaviors and walks the talk

Apply

Offre archivée le 01/04/2022

 
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